In the News

Understanding, Evaluating, and Communicating Nutrition: A Researcher’s Perspective

by Traci Bratton

October 12, 2015
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We recently interviewed Dr. Andrew Brown of the University of Alabama-Birmingham’s Office of Energetics and Nutrition Obesity Research Center, whose research group has a strong voice in the discussion of research evaluation and scientific integrity. In the first part of this series, Dr. Brown discusses the foundations of study design, which are vital to understanding research publications.

http://www.foodinsight.org/newsletters/understanding-evaluating-and-communicating-nutrition-researcher%E2%80%99s-perspective#sthash.hnAkaX7N.oy7MaNAf.dpbs

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